Wednesday, April 16, 2014

Taste of Home: Apricot Ham Balls for an Easter Appetizer!

Easter Appetizer Recipe: Apricot Ham Balls

Need a good appetizer idea for Easter? Check out this recipe for Apricot Ham Balls!
Ingredients:
  • 3 eggs
  • 1-3/4 cups apricot nectar, divided
  • 1 cup dry bread crumbs
  • 1/4 cup chopped onion
  • 1-1/2 pounds ground fully cooked ham
  • 1 pound bulk pork sausage
  • 1 cup packed brown sugar
  • 1/4 cup vinegar
  • 2 tablespoons King Arthur Unbleached All-Purpose Flour
  • 1 teaspoon ground mustard
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon Worcestershire sauce
To see the entire recipe GO HERE
 
Thanks, Taste of Home and MojoSavings

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